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The Terrace Grille at University Plaza Hotel & Convention Center will have an Easter Brunch from 11 a.m.-3 p.m. March 31.
Cost is $24.95 for adults and $9.95 for kids ages 12 and younger. A 20 percent discount is available for senior citizens.
For reservations, call 417-522-1128.
The menu:
Salad Bar:
Mixed Salad Greens
Grilled Vegetable and Spinach Salad
Seafood Ceviche Salad
Smoked Salmon and Peel and Eat Shrimp
Antipasto
Shrimp Bisque
Carved Items:
Glazed Ham with Apple Onion Chutney
Roasted Lamb with Rosemary Jus and Tzatziki
Made to Order Omelets
Hot Items:
Sun Dried Tomato Mashed Yukon Gold Potatoes
Sierra Blend Rice
Roasted Petite Vegetables
Sautéed Chicken with Candied Pecan and Bourbon Cream
Chef’s Dessert Display:
Cheesecake Assortment
Candied Pecan Pie
Triple Chocolate Cake
Walnut and Raisin Carrot Cake